I had my yogurt, fruit, and bread for breakfast. Yay for yummy breakfast! I hadn't scheduled myself to give any presentations on the last half day, because when the trip was first planned the e-commerce seminar was set to overlap. However, they rescheduled the e-commerce seminar to accommodate me and I had an easy morning. Lunch was more marigolds. These had the flowers included, which I hadn't had before. They were a little like the tender inner leaves of an artichoke.

I emailed J and S, as we had planned to go to the market together. Two hours later they still hadn't responded so I set off on my own. The market's location seems evident on the map, but I couldn't quite triangulate myself to the right location. I kept wandering down shady looking (but well-populated) streets that smelled of either sour milk or urine. I later learned that the renownedly stinky durian fruit is experienced by some as sour milk, so that mystery was cleared up. I willed myself, with some success, not to feel uncomfortable. I live in a neighborhood that an outsider might find uncomfortable, but it is not actually dangerous and I just assumed it was the same in Vietnam.

I also found an alley of food markets, which was full of locals. Here is where they hide all the vegetables! There was also much meat. There were no beans anywhere. They appear just not to be eaten here. I really don't think I could live in Vietnam because I freaking love beans. They are a vegetarian's best friend--a low fat, high fiber source of protein. Well, with that nutrition profile they should be everyone's best friend. As to the side effects, your body's enzyme balance quickly adjusts if you eat a lot of them and they have no ill effects on my digestion system whatsoever.
I had to re-cross the circle to get to the Tin Nghia (Buddhist) Vegetarian Restaurant. I took a break in the park that wedges into the circle, where some sort of aerobics was going on. But it just involved holding your arms above your head and waving them in time to clubby music, and then making a quarter turn and doing the same thing. There were a lot of people participating, but then they all sort of realized that there was not going to be any more to it than the waving of the arms (I, too, kept waiting for the dance portion to kick in) and people started to drop out.
The restaurant is the epitome of a hole-in-the-wall, literally. While it has a metal grate they can close at night, it does not have a wall for a door facing the street. I ordered a spring roll, stir fried mushrooms and snow peas (the latter were DIVINE), and mushrooms and wheat gluten in pepper sauce--actual spicy food! woot!, rice, and a large water. I'm sure this was more food than one person should politely order, but I'd been starving in the provinces all week! I was finally full and only felt semi-gross about it. The total was around 50.000.


I stopped into a store with this really cool pleated gingham silk skirts. The pleats were gathered so that the yoke of the skirt appeared to be solid and then opened out from there, similar in concept to Vogue 8353. I asked the price and was told "Ninety-five." Only later did I realize this was in USD and was glad they hadn't had my size.
I sat in the hotel lobby and had a "Happy Saigon," some sort of fruity cocktail, while prepping for my conference the next day. A hilariously mournful jazz band played and Russians sat next to me. I was so caught up in it all that I accidentally went to bed late.
You can see all the photos of Saigon, and all photos from this trip if you'd like.
No comments:
Post a Comment